The operation program for foreign visitors
ㆍ Date: From Tuesday to Friday / 11:30 am , 01:00 pm (2 sessions per day)
* Duration: 50 min per session
* Closed on holidays
ㆍ Venue: Korean Food Promotion Hall, 1st floor of Cheongwadae Sarangchae
ㆍ Menu: Bulgogi and Bibimbap
ㆍ No. of participants: 24 people per session
ㆍ Fee: 10,000 won (Advance payment 3 days prior to participation date)
*Other expenses (20,000 won) except for the fee(10,000 won) are sponsored by the Sarangchae.
ㆍReservation & Inquiries: Kim Jea Kyu Education Customer Center by phone or E-mail
(02-418-9001, 010-3401-9001) (firstname.lastname@example.org)
ㆍOn Wednesdays, the “Food Experience Program” is available only once at 1:00 pm as it is preceded by the "Traditional Korean Refreshments Experience Program" at 10:00-12:00.
ㆍInterpretation service : If you require an interpretation service, please check the application form. (English/Chinese/Japanese)
ㆍ As regular programs, we offer a Korean traditional lunch (hansik) as shown in the picture above based on foods prepared during the "Food Experience Program".
ㆍ Date: Wednesdays / 10:00 ~ 12:00
* Duration per session: 20 min
ㆍVenue: Korean Food Promotion Hall, 1st floor of Cheongwadae Sarangchae
ㆍExperience Menu: Korean traditional snacks (rice cakes, Korean traditional sweets and cakes, Tteok-bokki (Stir-fried Rice Cake))
ㆍApplications: Up to 50 people on a first-come first-served basis at the Korean Food Promotion Hall, 5 minutes before the start of the day’s program.